Forni di Sopra
67 anni di Ospitalità
1956-2024
Lasciati incantare dai sapori, profumi
e colori delle Dolomiti Friulane
il ristorante
cell. +39 333 9552757
White Weeks
among the Friulan Dolomites
the offer is valid from 07/01/2023
to the end of the season
The Dolomites whitewashed are a Spectacle not to be missed.
Take advantage of our attractive offers to spend a few days by us.
The proposal includes (for a minimum of 3 nights stay):
- Treatment of half-board € 60,00 daily
- Ski room equipped and heated
- Availability of "cjaspe" for walking on snow
Special Offer White Week (7 nights):
- half board € 390,00
Reductions children sharing a room with parents:
- to be agree for the first child born after 01/01/2019
- for subsequent children and up to 8 years reduction of max 50%
- from 9 to 12 years reduction of max 30%
- third/fourth bed guys/adult reduction of max 20%
Supplements:
- accommodation single room supplement of € 10,00 daily
To see the winter map of the ski slopes and winter activities
Winter with the magic of snow-capped Dolomites
For those who prefer the "White Season" with its fluffy white coat, our proposals would like to offer you a taste of this
wonderful environment. The Hotel is located next to the skilifts that will allow you to get to the slopes of Varmost, which with their 2100 meters are the highest in the Friuli Venezia Giulia. For those who enjoy Nordic ski the rings of the Nordic Center "Tagliamento",
the "Dolomiti NordicSki" circuit starts in front of the Hotel with floodlit slopes also for evening activities. If that's not enough you can sample paths with snowshoeing, alpine ski, tours with the snowcat and sports with the fun of the après-ski, such as the pool of 25 mt. with slide-hydrotube and a children's pool, a new wellness center with Finnish sauna and infrared, bio sauna and turkish bath, ice fountain, experience showers, Kneipp, hydro-massage tubs and cold reaction massages with sunbeds for an afternoon of relaxation, skating,
inflatable, the track for bobsleigh, sleds and bob. Everything else remains a surprise to savour with us.